Instant noodles are a beloved comfort food, but what if they could be just as nourishing as they are satisfying? Thuong Tan, founder of Noodelist, has set out to redefine the instant noodle experience with a plant-based, sustainable twist. In this episode, she shares her journey of blending innovation with tradition, the challenges of entrepreneurship, and the power of branding in a competitive market. Join Justine and Thuong as they dive into the future of food, the importance of mindful eating, and how small changes can make a big impact on both our health and the planet.

"The beauty industry is evolving beyond surface-level solutions, with consumers demanding products that prioritize both efficacy and sustainability. In this episode, veteran cosmetic chemist Ron Robinson, founder of Beauty Stat, shares insights on the rise of skinification, the truth about natural vs. synthetic ingredients, and the future of clean beauty. Join Justine and Ron as they explore skincare recommendations, upcoming industry trends, and the challenges of sustainability and waste management in beauty."

Matthew Perkins is the CEO and founder of Macro Oceans, a California-based startup that's revolutionizing the beauty and materials industries through innovative use of kelp. Tune in as Justine And Matthew talk about sustainable harvesting, clinical trials for kelp-derived ingredients, the challenges of green chemistry, expanding beyond skincare to packaging, and the future of bio-based materials in the beauty industry.

Tamar Lara Kamen passion for innovation, strategy, and brand development makes her a sought-after consultant and fractional executive in the beauty industry. So tune in as Justine and Tamar talk about the rise of transparency and consumer education, the challenges and costs of sustainable packaging, the evolution of clean beauty, the innovations shaping the future of the industry, and more

 Amidst the challenges, a new generation of experts and entrepreneurs are paving the way for a more sustainable, efficacious future. Tune in as Justine and Kelly Kovack, Founder and CEO of BeautyMatter, dive deep into the impact of food on the beauty industry, the rise of biotech and clean beauty, the role of education, the future of expert-backed brands, the importance of ensuring legal issues in brand innovation, the importance of patience and perseverance, and more. 

Adria Marshall, a visionary in the natural hair care industry, is the founder of Ecoslay, a brand committed to crafting products with food-grade, natural ingredients.

Tune in as Justine and Adria explore the fascinating world of scalp permeability, the importance of refrigerating natural hair products, the unexpected benefits of food-grade ingredients in personal care, and how to decipher product labels for truly clean beauty.

Menopause can be a challenging transition for many women, marked by a range of uncomfortable symptoms that can significantly impact daily life. Gita Vellanki is the Founder of Neeshi, a CPG company dedicated to creating innovative functional food products that support women's health.

Seaweed may be one of the most overlooked superfoods on the planet. This nutrient-dense aquatic plant is a true powerhouse, packed with protein, fiber, vitamins, minerals, and bioactive compounds that can work wonders for our health. Led by its Founder, Sachi Singh, Rootless is on a mission to mainstream the health and sustainability benefits of seaweed.

Mushrooms are nature's secret superfoods, quietly working behind the scenes to nourish both humans and Earth's ecosystems alike. Combined with the indulging flavor of cacao, these mushroom morsels form the newest way to nourish both taste buds and total wellness.

The lines between drinkers and non-drinkers are beginning to blur as new options emerge. Gruvi, co-founder Anika Sawni’s vision, celebrates the joy of community while empowering individuals to make choices that align with their health, values, and mood.

While a night of fun and frivolity is part of the social experience, the unpleasant physical effects of a hangover can leave us longing for a better way— a way to continue the party without the painful playoff.

This episode explores the exciting world of functional mushroom chocolate with Charlotte Cruze, the Co-Founder and COO of Alice Mushrooms, a company pioneering the use of functional mushrooms in delicious chocolate formulations.

Supply chain visibility refers to the ability to access accurate and real-time data across all processes within the supply chain, from raw material sourcing to the final delivery to the consumer. This allows them to proactively address issues and inefficiencies, better manage risks and disruptions, and meet evolving customer demands.

On this special Valentine's Day episode, Justine sits down with chocolatier Daniel Korson. Daniel is the Founder and President of Coracao Chocolate, an organic and fair-trade chocolate company based in California.

Listen in as California Culture CEO, Alan Perlstein shares how his background in biotechnology and entrepreneurship led him to this innovative idea, the health benefits of cocoa flavanols, and his vision to make chocolate healthier and more sustainable through this technology.

Driven by their passion for sustainability, Maddy Rotman and Taylor Lanzet founded Anytime Spritz, a company offering a line of low-ABV canned cocktails made with ingredients sourced from regenerative organic farms.

Once upon a time, biscotti and cookie had a serendipitous encounter, and they birthed a magical creation called Wandel. Baked by Stephanie Berlin, this delightful treat with its adventurous spirit, ignites a love affair with taste buds worldwide.

Blobs is a better-for-you candy brand founded in 2020 by childhood friends Mike Schanbacher and Nicholas Kheny. The company creates vegan, low-sugar gummy candies that aim to provide an accessible and fun candy option for health-conscious consumers.

Food is more than just a medicine. Founded by Leslie Danford, Vitaminis is a clean-label functional food and beverage brand. The company launched its first two products— juice shots providing immune support and gut health

Phasey, founded by Asha Caroll, formulates functional pantry staples to give a quick fix and sustainable support at every phase and cycle of people. Phasey products are organic, raw, and plant-based. For instance, their Seed Cycle Blends contain essential nutrients from six powerful seeds specially formulated to support each cycle phase.